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Autori: Mujic Ibrahim

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Naslov Influence of Drying Procedure on Colour and Rehydration Characteristic of Wild Asparagus (Article)
Autori Jokic Stela Mujic Ibrahim Martinov Milan L Velic Darko Bilic Mate Lukinac Jasmina 
Info CZECH JOURNAL OF FOOD SCIENCES, (2009), vol. 27 br. 3, str. 171-177
Projekat Ministry of Science, Education and Sport of the Republic of Croatia [113-0000000-3497]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Supercritical CO2 extraction of mentha (Mentha piperita L.) at different solvent densities (Article)
Autori Zekovic Zoran P Lepojevic Zika D Milic Slavica Adamovic Dusan S Mujic Ibrahim 
Info JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2009), vol. 74 br. 4, str. 417-425
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov EPR Spin-Trapping and Spin-Probing Spectroscopy in Assessing Antioxidant Properties: Example on Extracts of Catkin, Leaves, and Spiny Burs of Castanea sativa (Article)
Autori Zivkovic Jelena V  Zekovic Zoran P Mujic Ibrahim Godjevac Dejan M Mojovic Milos D  Mujic Aida Spasojevic Ivan B 
Info FOOD BIOPHYSICS, (2009), vol. 4 br. 2, str. 126-133
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Practice oriented investigation of chamomile and peppermint drying in batch dryers (Proceedings Paper)
Autori Martinov Milan L Adamovic Dusan S Veselinov Branislav V Matavulj Milan N Bojic Savo J Mujic Ibrahim 
Info ACTUAL TASKS ON AGRICULTURAL ENGINEERING, (2008), vol. 36 br. , str. 479-490
Ispravka Web of Science   Citati: Web of Science  
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Naslov Impact of drying air temperature on course of drying and quality of Hypericum perforatum L. (Article)
Autori Martinov Milan L Mujic Ibrahim Mueller Joachim 
Info ZEITSCHRIFT FUR ARZNEI- & GEWURZPFLANZEN, (2007), vol. 12 br. 3, str. 136-140
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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